![]() To avoid overcooking the meat, heat it only until it warms up. Reheat in the microwave or on the stovetop. You can store it in the refrigerator for up to 3 to 4 days. Place leftover Beef Salpicao into an airtight container. Serve Beef Salpicao as a main with steamed or garlic fried rice, or you may also enjoy it as an appetizer with your favorite beer.
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